Rachel Marshall, the owner of Rachel’s Ginger Beer and the person who made it, died suddenly on April 24, 2023. She was known for her business sense, friendly personality, and passion for making the best ginger beer.
Marshall was also a co-owner of the Nacho Borracho and Montana bars in Seattle. She was liked by everyone in Seattle and ran a business that had a lot of power.
Early Life | Career
Rachel Marshall was born and raised in the state of Washington, mostly on the island of Whidbey. During her time in Europe, she fell in love with British ginger beer. After that, she moved to Germany, where she met her boyfriend, Adam Peters.
Marshall and Peters began their ginger beer business in the kitchen of Licorous in 2011. Chef John Sundstrom helped them get started. Over time, Marshall changed the company into a unique force in the food and drink business in Seattle.
Rachel Marshall was a connector who could talk to anyone, from CEOs to random people at her bars. Her curiosity and practicality led to creative answers that, looking back, were very business-like.
She and her business partner, Kate Opatz, were the first people in Seattle to serve drinks on tap. Later, when she wanted to serve food to customers without opening a restaurant, she rented out her kitchens to cooks like Kevin Burzell and Alysson Wilson of Kedai Makan, Taylor Cheney of Yalla, and Mark Fuller’s Ma’ono.
Rachel’s Ginger Beer Legacy
Rachel’s Ginger Beer became a popular drink in Seattle very quickly. There are now four window bars in the city, one of which is at Pike Place Market. Customers from all over the country can order from the company, which has become a well-known taste in Seattle.
Marshall’s impact goes beyond her willingness to take risks and success in business. She was kind, smart, and felt a lot of strong feelings. Many people in Seattle who went to her bars or lived there were moved by how much she loved making high-quality ginger beer.
Rachel Marshall died when she was 46 years old. She was survived by her two sons and her partner, Adam Peters. Seattle and the food and drink business lost a very successful businesswoman. She will be sorely missed.
When we find out more about a tribute, we will add it to this post. In the meantime, we’ll raise a glass of Rachel’s Ginger Beer to her memory. It’s a refreshing drink that tastes like ginger and lemon, just as she would have liked.
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